One really easy way to cut back on grain (and gluten) in your diet is to get creative with your vegetables. I’ve talked about zucchini noodles, spaghetti squash pasta, and cauliflower crust pizza, but one of my latest obsessions is making rice out of parsnips! Never tried a parsnip, or, not exactly sure what a…
Read More →Coconut milk, like other nut and seed milk, is a great alternative to pasteurized cow’s milk and definitely my favorite dairy-free “milk” alternative. Not only is it delicious and creamy, but also nutrient-dense and high in healthy fats – primarily medium-chain triglycerides (MCTs), which require minimal digestion and are shuttled directly to the liver for…
Read More →Happy New Year, dear friends! As the first full week of the year winds down and we’re back into the swing of our regular routines, I can’t help but wonder how everyone is feeling. I know the beginning of the year brings with it much excitement as we set out new goals and intentions for…
Read More →Prevention is the key to avoiding illness, however, sometimes it sneaks up on you when your defences are down. You know how it goes…maybe you’ve had a hectic week at the office or you’ve been burning the midnight oil one too many nights in a row. Perhaps you’ve been feeling emotionally stressed, and/or you overdid…
Read More →So often I get asked about my top health tips. If I could dish out just one piece of health advice, what would it be? This is always a bit tough to answer because it usually depends on the person asking me the question. We all have different starting points so what may be great…
Read More →Not too long ago I shared some of my daily practices over on the website Levoleague, and now I’d like to share them here with you. The original post was entitled The 3 Practices for Having a Successful Day and you can read it here. Do you ever have those days when you feel so…
Read More →Hi! I’m Elaine, a Certified Nutritionist and Master Certified Health Coach. I support women in achieving their health and body goals while prioritizing a peaceful and balanced relationship with food.
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